It’s no secret that Jelly Belly jelly beans are the most well-known and most popular jelly beans – not just here in the United States but their beans are available in over 70 countries around the world!
While you may think that jelly beans are only popular around Easter time you’re incorrect. These sweet treats are popular year-round and make for a great snack or afternoon pick-me-up. They’re easy to eat, won’t melt like chocolate, and with so many different flavors each bean leads you on a taste adventure.
Speaking of flavors…. While Jelly Belly makes more than 100 different flavors of jelly beans there are 50 official flavors of this favorite candy bean and here they are:
- Blueberry
- Berry Blue
- Bubble Gum
- Buttered Popcorn
- Cantaloupe
- Cappuccino
- Caramel Corn
- Chocolate Pudding
- Chili Mango
- Cinnamon
- Coconut
- Cotton Candy
- A&W Cream Soda
- Crushed Pineapple
- Dr Pepper
- Pomegranate
- Green Apple
- Island Punch
- Juicy Pear
- Kiwi
- Sunkist Lemon
- Lemon Lime
- Licorice
- Margarita
- Sunkist® Orange
- Peach
- Orange Sherbet
- Piña Colada
- Sunkist Pink Grapefruit
- Mango
- Raspberry
- Red Apple
- Strawberry Jam
- A&W Root Beer
- Sizzling Cinnamon
- Strawberry Cheesecake
- Sunkist Tangerine
- Sunkist Lime
- Strawberry Daiquiri
- Toasted Marshmallow
- Top Banana
- Watermelon
- Tutti-Fruitti
- Plum
- Very Cherry
- French Vanilla
- Mixed Berry Smoothie
- Wild Blackberry
- Lemon Drop
- Sour Cherry
For the jelly bean aficionados out there, here are some other fun facts:
- It takes 7 to 14 days to make ONE Jelly Belly jelly bean!
- Jelly Belly beans are flavored in the centers and the shells – there are no flavors in the center of the bean.
- If you’re counting calories, there are only 4 per bean.
- Jelly Belly jelly beans are fat-free, gluten-free, dairy-free, peanut-free, and OU-Kosher.
If we’ve got your mouth watering for some jelly beans, have no fear, there are plenty available! Jelly Belly whips out a whopping 1,250,000 beans per hour; 300,000 pounds per day. 1,680 beans per second.
